Yang Chow Philippines Menu Prices 2025

Yang Chow in the Philippines offers a delightful fusion of traditional Chinese flavors with a local twist, making it a favorite destination for food lovers. Their menu features a variety of mouthwatering dishes, such as the signature Yang Chow fried rice, known for its fragrant aroma and perfectly balanced mix of vegetables, shrimp, and meats. Other standout items include savory dim sum, tender sweet and sour pork, and flavorful noodles. Each dish is meticulously prepared using fresh ingredients, ensuring an authentic dining experience. Whether you’re craving comfort food or an adventurous bite, Yang Chow guarantees a satisfying and flavorful meal.

Yang Chow Philippines Menu 2025

Yang Chow Philippines offers a vibrant menu of authentic Chinese dishes, featuring flavorful Yang Chow fried rice, savory dim sum, tender sweet and sour pork, and satisfying noodles, all made with fresh ingredients.

YANG CHOW FRIED RICE MENU WITH PRICES

MENU ITEMS	REGULAR	LARGE
Yang Chow Fried Rice	₱ 250.80	₱ 388.80
Beef Fried Rice	₱ 250.80	₱ 388.80
Chicken with Salted Fish Fried Rice	₱ 250.80	₱ 388.80
Galic Fried Rice	₱ 153.80	₱ 235.80
Pineapple Fried Rice	₱ 250.80	₱ 388.80
Plain Rice	₱ 68.80	–

YANG CHOW NOODLES PRICES

MENU ITEMS	REGULAR	LARGE
Pancit Canton	₱ 258.80	₱ 358.80
Seafood Canton	₱ 258.80	₱ 388.80
Sliced Beef Hofan	₱ 258.80	₱ 298.80
Bihon Guisado	₱ 258.80	₱ 358.80
Birthday Noodles	–	₱ 378.80
Crispy Noodles Mixed Meat	–	₱ 378.80
Crispy Noodle Mixed Seafood	–	₱ 379.80

YANG CHOW ROAST & SOY SPECIALTIES PRICES

MENU ITEMS	1/4 KILO	1/2 KILO
Lechon Macau	₱ 368.80	₱ 550.80
Roast Pork Asado	₱ 368.80	₱ 550.80
Roast Chicken	₱ 288.80	₱ 488.80
Cold Cuts 3 Kinds	–	₱ 348.80
Cold Cuts 5 kinds	–	₱588.80
Soyed Taufo	–	₱ 148.80

YANG CHOW BEEF PRICES

MENU ITEMS	PRICE
Beef with Broccoli Leaves	₱ 298.80
Beef with Broccoli Flower	₱ 380.80
Beef with Ampalaya	₱ 380.80
Beef Steak Chinese Style	₱ 398.80
Beef with Black Pepper	₱ 398.80
Beef with Green Pepper	₱398.80
Beef with Scramble Egg	₱ 298.80
Slice Beef Mango	₱ 398.80

YANG CHOW PORK PRICES

MENU ITEMS	PRICE
Sweet and Sour Pork	₱ 368.80
Spareribs wth OK Sauce	₱ 368.80
Lumpiang Shanghai	₱ 308.80
Patatim with Cuapao	₱ 728.80
Spareribs Ampalaya with Tausi	₱ 348.80
Spareribs with Salt & Pepper	₱ 398.80
Minced Pork with Lettuce	₱ 388.80
Kangkong with Lechon Macau	₱ 338.80

YANG CHOW CHICKEN PRICES

MENU ITEMS	PRICE
Buttered Chicken	₱ 328.80
YC Fried Chicken	₱ 528.80
Sweet and Sour Chicken	₱ 348.80
Fried Chicken with Salted Egg Yolk	₱ 338.80
Lemon Chicken	₱348.80
Sliced Chicken with Cashew Nuts and Quail Egg	₱ 368.80

YANG CHOW DIMDUM PRICES

MENU ITEMS	PRICE
Siomai with Shrimp	₱ 143.80
Quail Egg Siomai	₱ 143.80
Wanton Dumplings	₱ 143.80
Shark’s Fin Dumpling	₱ 143.80
Asado Siopao	₱ 143.80
Bola-Bola Siopao	₱ 143.80
Tausi Spareribs	₱ 138.80
Cuapao	₱ 98.80
Chicken Feet	₱ 143.80
Hakaw	₱ 165.80

YANG CHOW CONGEE PRICES

MENU ITEMS	REGULAR	LARGE
Pork Century Egg Congee	₱ 168.80	₱ 205.80
Pork Liver Congee	₱ 168.80	₱ 205.80
Seafood Congee	₱ 178.80	₱ 235.80
Slice Fish Congee	₱ 168.80	₱ 225.80
Plain Congee	₱ 98.80	–
Century Egg	₱ 78.80	–
Extra Egg	₱ 48.80	–

YANG CHOW APPETIZER PRICES

MENU ITEMS	PRICE
Jelly Fish with Century Egg	₱ 278.80
Jelly Fish	₱ 198.80

YANG CHOW SEAFOOD PRICES

MENU ITEMS	PRICE
Salt & Pepper Squid	₱ 348.80
Broccoli Flower with Squid	₱ 348.80
Broccoli Flower with Shrimp	₱ 348.80
Steamed Fish Fillet with Oyster Sauce	₱ 398.80
Fish Fillet with Salt & Pepper	₱ 388.80
Sweet and Sour Fish Fillet	₱ 388.80
Fish Fillet with Tausi Sauce	₱ 388.80
Fish Fillet with Broccoli Flower	₱ 388.80
Fish Fillet Sweet Corn	₱ 368.80
Hot Shrimp Salad	₱ 408.80
Camaron Rebusado	₱ 408.80
Calamares	₱ 328.80

YANG CHOW HOT POT SPECIALTIES PRICES

MENU ITEMS	PRICE
Minced Pork with Eggplant in Hot Pot	₱ 328.80
Fish Fillet with Taufo in Hot Pot	₱ 388.80
Lechon Kawali Hot Pot	₱ 388.80
Seafood Taufo in Hot Pot	₱ 388.80
Beef Brisket with Raddish in Hot Pot	₱ 388.80
Roast Pork Asado with Taufo in Hot Pot	₱ 378.80
Sotanghon with Vegetables in Hot Pot	₱ 338.80

YANG CHOW VEGETABLE PRICES

MENU ITEMS	REGULAR	LARGE
Broccoli Leaves with Oyster Sauce	₱ 205.80	₱ 278.80
Broccoli Flower with Oyster Sauce	₱ 298.80	₱ 348.80
Taiwan Pechay with oyster Sauce	₱ 198.80	₱ 238.80
Spinach	–	₱ 298.80
Braised Sea Cucumber with Broccoli Flower	–	₱ 338.80
Lohanhay	–	₱ 205.80
Chopsuey Guisado	–	₱ 338.80
Chinese Kangkong with Garlic	–	₱ 248.80
Chinese Kangkong with Bagoong	–	₱ 248.80

YANG CHOW RICE TOPPINGS PRICES

MENU ITEMS	PRICE
Beef Ampalaya Rice	₱ 198.80
Beef Brisket Rice	₱ 198.80
Chopsuey Rice	₱ 198.80
Fish Fillet Taufo Rice	₱ 198.80
Fried Chicken Rice	₱ 198.80
HK Style White Chicken Rice	₱ 198.80
Roast Pork Asado Rice	₱ 198.80
Spareribs with Salt & Pepper Rice	₱ 208.80
Sweet & Sour Fish Fillet Rice	₱ 198.80
Sweet & Sour Pork Rice	₱ 208.80
Spareribs Tausi Rice	₱ 208.80

YANG CHOW FAMILY BUNDLES PRICES

MENU ITEMS	PRICE
YC 1	₱ 1248.80
YC 2	₱ 1598.80
YC 3	₱ 1788.80

Secret Recipes Of Yang Chow Menu Philippines

Dish Name	Key Ingredients	Preparation Method	Notes
Yang Chow Fried Rice	Rice, shrimp, pork, chicken, Chinese sausage, egg, peas, carrots, green onions, soy sauce, oyster sauce, sesame oil	1. Stir-fry shrimp, pork, and Chinese sausage in a hot wok. 2. Add cooked rice, peas, carrots, and scrambled eggs. 3. Season with soy sauce, oyster sauce, and sesame oil.	The secret is in the balance of soy sauce and oyster sauce for rich flavor.
Sweet and Sour Pork	Pork belly or pork tenderloin, bell peppers, pineapple, vinegar, sugar, soy sauce, ketchup, corn starch	1. Deep fry pork pieces until crispy. 2. Make the sweet and sour sauce by simmering vinegar, sugar, soy sauce, and ketchup. 3. Stir-fry the sauce with bell peppers, pineapple, and cooked pork.	Achieving the right balance between sweet and tangy is key to this dish.
Filipino-Style Spring Rolls (Lumpiang Shanghai)	Ground pork, shrimp, carrots, garlic, onion, soy sauce, spring roll wrappers	1. Mix ground pork and shrimp with finely chopped vegetables and seasonings. 2. Roll the mixture into spring roll wrappers and deep fry until golden brown.	A crispy and savory treat with the secret in the filling’s seasoning.
Chop Suey	Mixed vegetables (cabbage, carrots, cauliflower, bell pepper), shrimp, chicken, pork, soy sauce, oyster sauce, cornstarch	1. Stir-fry the meat and shrimp until cooked. 2. Add the vegetables and stir-fry until tender. 3. Thicken with cornstarch mixed with water and season with soy sauce and oyster sauce.	The sauce should be just thick enough to coat the veggies and meat.
Beef with Broccoli	Beef slices, broccoli, soy sauce, oyster sauce, garlic, cornstarch, sesame oil	1. Marinate the beef slices in soy sauce, cornstarch, and sesame oil. 2. Stir-fry the garlic, add the beef, and cook until tender. 3. Add broccoli and oyster sauce, and cook briefly.	The marinated beef gives a tender texture while the broccoli adds crunch.
Sweet and Sour Fish	Fish fillets (usually tilapia or bangus), vinegar, sugar, ketchup, bell peppers, onions, pineapple, soy sauce	1. Deep fry fish fillets until crispy. 2. Prepare sweet and sour sauce by simmering vinegar, sugar, soy sauce, and ketchup. 3. Mix the fish with the sauce and vegetables.	The fish must be crispy to balance the sauce’s tangy profile.
Salted Fish Fried Rice	Rice, salted fish, garlic, green onions, soy sauce, sesame oil	1. Stir-fry salted fish with garlic until fragrant. 2. Add cooked rice, soy sauce, and sesame oil. 3. Toss with chopped green onions.	The secret is in using high-quality salted fish for a distinct umami flavor.
Lomi (Chinese Noodles)	Egg noodles, chicken, pork, shrimp, vegetables, soy sauce, cornstarch, chicken broth	1. Stir-fry the meat and shrimp, then add the broth. 2. Bring to a boil and add the noodles, vegetables, and cornstarch to thicken. 3. Simmer until the noodles absorb the flavor.	A hearty noodle dish with thick broth, perfect for rainy days.
Hot and Sour Soup	Pork, shrimp, tofu, mushrooms, bamboo shoots, soy sauce, vinegar, chili peppers, cornstarch	1. Boil pork and shrimp to create a flavorful broth. 2. Add mushrooms, tofu, bamboo shoots, and season with soy sauce and vinegar. 3. Thicken the soup with cornstarch and add chili for spice.	Achieving the right balance between hot and sour flavors is the secret.
Crispy Pata	Pork hock, soy sauce, vinegar, garlic, bay leaves, star anise, five-spice powder, cornstarch, oil	1. Marinate the pork hock in soy sauce, vinegar, garlic, and spices. 2. Boil the pork hock until tender, then deep fry until crispy.	The marinating process is essential to infuse deep flavors into the meat.

Deals At Yang Chow Menu Philippines

Deal Name	Included Dishes	Description	Price Range (PHP)	Notes
Yang Chow Family Meal	Yang Chow Fried Rice, Sweet and Sour Pork, Beef with Broccoli, Chicken with Cashew Nuts, Fish Fillet in Sweet and Sour Sauce, Soup of the Day	A value-for-money meal set perfect for families or small groups, featuring a mix of popular dishes that represent Yang Chow’s specialties.	1,500 – 2,500 PHP	Great for families of 4-6 people. Prices vary based on serving size.
Group Meal Special	Combination Fried Rice, Lumpiang Shanghai, Sweet and Sour Pork, Stir-Fried Vegetables, Sizzling Beef, Hot and Sour Soup	A larger set meal that covers multiple tastes from fried, crispy, sour, and savory options, offering variety in one package.	1,200 – 1,800 PHP	Designed for groups of 4-5.
Lunch Set Combo	Yang Chow Fried Rice, Chow Mein, Filipino-Style Spring Rolls (Lumpiang Shanghai), Sweet and Sour Pork, Iced Tea or Soft Drink	A budget-friendly lunch set that includes a well-rounded meal, with options for noodles, rice, and fried snacks.	250 – 350 PHP per person	Popular for weekday lunch breaks.
Dim Sum Deal	3 Kinds of Dim Sum (e.g., Siomai, Siopao, and Hakaw), Yang Chow Fried Rice, Hot and Sour Soup	An affordable deal for Dim Sum lovers who want a little variety alongside their fried rice.	350 – 500 PHP per person	Great for light eaters or early afternoon meals.
Yang Chow Special Banquet	Yang Chow Fried Rice, Sweet and Sour Pork, Peking Duck, Beef with Broccoli, Stir-Fried Shrimp, Salt and Pepper Squid, Mixed Vegetables, Soup	A premium meal set for celebratory occasions or larger gatherings with dishes fit for a special occasion. Includes signature and upscale items like Peking Duck and Salt & Pepper Squid.	3,500 – 5,500 PHP (for 6-8 people)	Suitable for bigger groups or parties.
Sizzling Favorites	Sizzling Tofu, Sizzling Beef, Sizzling Pork, Stir-Fried Vegetables, Yang Chow Fried Rice, Soup	A sizzling selection deal that includes a variety of sizzling platters paired with a hearty fried rice and soup to make a full meal.	900 – 1,500 PHP	Perfect for those who love sizzling dishes.
Student Meal Deal	Yang Chow Fried Rice, Chow Mein, Lumpiang Shanghai, Soft Drink	A budget meal set tailored for students or budget-conscious individuals, offering a filling and well-rounded meal.	200 – 250 PHP per person	Affordable and filling, designed for students.
Dim Sum + Soup Combo	3 Types of Dim Sum (Siomai, Siopao, Hakaw), Hot and Sour Soup	A light meal perfect for a snack or small meal, combining savory Dim Sum with a warm, flavorful soup.	300 – 400 PHP per person	A good mid-day deal for light eaters.
Happy Hour Combo	2 Orders of Yang Chow Fried Rice, Sweet and Sour Pork, Chicken with Cashew Nuts, 1 Pitcher of Iced Tea or Soft Drink	A happy hour deal aimed at groups, providing a combination of fried rice and popular dishes, along with a refreshing drink for sharing.	800 – 1,200 PHP	Perfect for 3-4 people sharing.
Weekend Feast Set	Yang Chow Fried Rice, Peking Duck, Sweet and Sour Fish, Fried Shrimp with Garlic, Chinese Broccoli, Hot and Sour Soup	A lavish set for weekend gatherings or celebrations, featuring a mix of sumptuous dishes and seafood.	2,500 – 3,500 PHP (for 4-6 people)	Ideal for small family celebrations or weekend dining.

Yang Chow Menu Philippines Birthday Rewards

Birthday Reward	Description	Eligibility	Conditions	Notes
Free Birthday Dish	A complimentary dish such as Yang Chow Fried Rice, Sweet and Sour Pork, or a special birthday treat.	Valid for diners who show proof of their birthday (e.g., ID or birth certificate).	Must dine in and order at least one regular-priced item.	The free dish is usually a small-sized serving, and subject to availability.
Birthday Discount	A percentage off the total bill, typically 10-15% off.	Valid for the birthday celebrant only.	Discount applies to dine-in meals only.	Often includes an additional discount for accompanying guests.
Free Cake or Dessert	A free dessert such as a cake, ice cream, or special sweet treat to celebrate the occasion.	For the birthday celebrant.	Available with a minimum spend (e.g., ₱500-₱1,000).	A sweet treat to end the birthday meal.
Birthday Drink	Free soft drink, iced tea, or a mocktail for the birthday celebrant.	Valid only for the birthday celebrant.	Must order a main dish or set meal.	Often served with a special toast to the celebrant.
Birthday Party Package Discount	Special discount on birthday party packages (for group bookings).	Must be a birthday celebrant who is booking a party for a group of 10 or more people.	Valid for group bookings only.	Includes food and beverage discounts for larger groups.
Birthday VIP Treatment	Personalized birthday greetings, free decorations (e.g., balloons), and a special seating area for the celebrant and their guests.	Available for reservations or walk-ins on the celebrant’s birthday.	Must book in advance for special seating.	Ideal for a more festive birthday atmosphere.
Free Birthday Soup	A complimentary soup dish (e.g., Hot and Sour Soup or Miso Soup) for the birthday celebrant.	Valid for dine-in birthday celebrants only.	Usually requires a minimum spend.	Served to start the meal with warmth and flavor.
Loyalty Program Points	Birthday celebrants can earn extra loyalty points that can be redeemed on future visits (depending on the restaurant’s loyalty program).	For regular customers who are part of the loyalty program.	Points earned can be redeemed for future rewards.	Points are often added to your account during birthday visits.
Free Upgrade on Selected Items	A complimentary upgrade on select dishes, like a larger serving of Yang Chow Fried Rice or a premium cut of meat in a dish.	Only for birthday celebrants with a minimum spend.	Only applies to certain items on the menu.	Adds extra value to the birthday meal.
Free Party Invitation Cards	A set of free invitation cards for the birthday celebrant to invite guests to the restaurant for a birthday celebration.	Available for the birthday celebrant to invite others to celebrate with them at Yang Chow.	Typically available in advance of the birthday date.	Helps organize the celebration with ease.

Best selling’s items of Yang Chow Menu Philippines

1. Yang Chow Fried Rice

• Description: The namesake dish of the restaurant, Yang Chow Fried Rice is a classic Chinese-style fried rice that’s hearty and flavorful. It is made with fluffy rice stir-fried with a mix of shrimp, pork, chicken, Chinese sausage, scrambled eggs, and vegetables like peas and carrots. It is seasoned with soy sauce, oyster sauce, and sesame oil, which gives it a savory umami flavor.
• Why It’s Popular: This dish is a favorite because of its delicious balance of savory flavors and lightness. It is a perfect complement to other entrees and is often a crowd favorite for family meals.

2. Sweet and Sour Pork

• Description: Sweet and Sour Pork features crispy, battered pork chunks coated in a tangy, glossy sauce made from a blend of vinegar, ketchup, sugar, and soy sauce. The dish is typically garnished with bell peppers, onions, and pineapple chunks, adding a perfect balance of sweet and sour flavors.
• Why It’s Popular: The sweet and sour sauce, with its tangy and fruity profile, is a flavor that appeals to a wide range of palates, making it a timeless favorite for both adults and kids. The crispy pork pieces add a satisfying crunch to every bite.

3. Beef with Broccoli

• Description: A stir-fry of tender beef slices and crisp broccoli florets, often cooked in a savory brown sauce made of soy sauce, oyster sauce, and cornstarch for thickness. It’s simple, light, and packed with flavor.
• Why It’s Popular: This dish offers a healthy yet delicious combination of beef and vegetables, with the savory sauce making it irresistibly tasty. It’s often paired with Yang Chow Fried Rice to create a well-rounded meal.

4. Lumpiang Shanghai (Filipino Spring Rolls)

• Description: Lumpiang Shanghai is a Filipino version of spring rolls filled with ground pork, shrimp, and vegetables. They are deep-fried until golden and crispy, typically served with a sweet and sour dipping sauce.
• Why It’s Popular: It’s a crunchy, savory snack or appetizer that is always a hit during family meals or gatherings. The crispy texture and flavorful filling make it a must-try item, especially for those who enjoy fried food.

5. Chop Suey

• Description: Chop Suey is a stir-fried vegetable medley that typically includes cauliflower, carrots, cabbage, bell peppers, and other veggies. It often includes chicken, pork, and shrimp for added protein, with a savory sauce made from soy sauce and oyster sauce.
• Why It’s Popular: Known for its colorful presentation and nutritional balance, Chop Suey is a well-loved dish that combines the freshness of vegetables with the savory richness of the stir-fried sauce. It’s a great option for those who prefer a lighter, veggie-forward dish.

6. Hot and Sour Soup

• Description: A spicy and tangy soup made from a broth of vinegar, soy sauce, chili, and various seasonings, often accompanied by tofu, mushrooms, bamboo shoots, and vegetables. The soup has a perfect balance of heat and sourness, with a slight thickness.
• Why It’s Popular: This comforting, bold-flavored soup is a favorite for those who enjoy a little spice. It’s also a great way to start a meal, especially for those looking for a balance of heat and umami flavors.

7. Crispy Pata

• Description: Crispy Pata is a deep-fried pig’s trotter (pork hock) that is seasoned and boiled to tender perfection before being fried to achieve a crispy, golden-brown skin. It is often served with a soy-vinegar dipping sauce.
• Why It’s Popular: A Filipino favorite, this dish is a showstopper in terms of flavor and presentation. The crunchy skin and tender meat make for an irresistible combination, making it a hit in family-style meals and special occasions.

8. Sweet and Sour Fish

• Description: Typically made with fried fish fillets (often tilapia or bangus), this dish is served with a tangy and sweet sauce that includes vinegar, sugar, soy sauce, and ketchup, along with vegetables like bell peppers and pineapples.
• Why It’s Popular: Sweet and Sour Fish offers a light yet flavorful alternative to pork or beef dishes, and the crispy fish paired with the rich sauce makes it a favorite among seafood lovers.

9. Salted Fish Fried Rice

• Description: A variation of the classic Yang Chow Fried Rice, this dish features rice stir-fried with salted fish, garlic, and green onions. The salted fish provides a unique, savory flavor that’s distinct from the usual fried rice.
• Why It’s Popular: The deep umami taste of salted fish adds a special twist to the regular fried rice, making it a favorite for those who enjoy bold, salty flavors.

10. Sizzling Tofu

• Description: Sizzling Tofu features crispy fried tofu cubes served on a hot sizzling plate, often with a savory soy-based sauce, mushrooms, and vegetables. The sizzling sound adds to the dish’s appeal.
• Why It’s Popular: Tofu is a great vegetarian option, and when served on a sizzling plate, it offers a crispy texture with a rich sauce, making it a favorite among vegetarians and those looking for a lighter dish.

What Are The Benefits Of Yang Chow Menu Philippines Discount Coupons?

1. Cost Savings

• Immediate Discounts: Discount coupons often offer immediate reductions on the total bill, ranging from 10% to 30% or even higher, which can lead to significant savings, especially for families or larger groups.
• Great for Budget-Conscious Customers: For those on a budget or wanting to save money, using discount coupons ensures that customers can enjoy their favorite Yang Chow dishes without breaking the bank.
• Promotional Deals: Some coupons might offer exclusive discounts during certain times of the year, such as holidays or special restaurant events, enabling customers to enjoy premium meals at a fraction of the cost.

2. Increased Dining Value

• Better Value for Money: Coupons provide a way to maximize the value of your dining experience by allowing you to order more dishes for the same budget. For example, a discount on the entire bill means you can try extra appetizers, main courses, or desserts.
• Combo Meals and Packages: Some coupons may include deals on set meals or party packages, which can be a perfect solution for group dining or special occasions like birthdays. These set deals often come with a discount, making them a great option for larger groups to enjoy a variety of dishes at a reduced price.

3. Encourages Repeat Visits

• Loyalty Incentives: Discount coupons often serve as part of a loyalty program. Customers who frequently use coupons or dine at Yang Chow may be rewarded with additional discounts or coupons for their next visit. This encourages customer retention and repeat visits.
• Exclusive Offers for Regulars: Some coupons are targeted at returning customers, offering them exclusive discounts or special rewards. These promotions are designed to encourage customers to come back and continue enjoying their favorite dishes.

4. Flexible Usage

• Applicable to a Wide Range of Dishes: Many coupons can be used on a variety of dishes across the Yang Chow menu, allowing customers to select from appetizers, main courses, sides, and beverages. This flexibility ensures that there are no restrictions on enjoying the meal you want.
• Available for Special Occasions: Coupons may be especially beneficial when celebrating special occasions like birthdays, anniversaries, or family gatherings. They can make the celebration more affordable while still offering a delicious and satisfying meal.

5. Convenience and Accessibility

• Easy to Redeem: Yang Chow discount coupons are often easy to redeem, either by showing a printed or digital coupon. Customers can quickly apply the coupon at checkout, making the process seamless.
• Available Through Multiple Channels: Coupons can be accessed through various platforms like the Yang Chow website, social media pages, email newsletters, or third-party deal websites. This makes it convenient for customers to find and use discounts at their convenience.

6. Encourages Trying New Menu Items

• Discounts on New or Featured Items: Occasionally, Yang Chow may issue coupons specifically for new menu items or special dishes. Using these coupons gives customers the opportunity to try something new without the concern of paying full price.
• Exploring the Menu: With a discount, customers may be more willing to experiment with new dishes or explore the menu more fully, trying dishes they wouldn’t have ordered at full price.

7. Convenient for Group Dining

• Great for Family and Group Meals: Yang Chow’s large servings and family-style meals make it ideal for group dining. With a discount coupon, families and groups can share a variety of dishes while keeping the overall cost lower. This is especially useful during celebrations or gatherings, where the bill can quickly add up.
• Birthday and Special Event Discounts: Some coupons may be specifically designed for birthday celebrants or group bookings, offering added savings on party packages or a free meal for the birthday celebrant, making it a cost-effective way to host a celebration.

8. Promotes Special Events and Campaigns

• Seasonal Offers: Many discount coupons are part of seasonal promotions, offering limited-time savings during holidays or celebrations. These events give customers an incentive to visit during certain times of the year and enjoy exclusive offers.
• Partner Collaborations: Sometimes, Yang Chow collaborates with other businesses or platforms (like food delivery apps) to offer combined discounts. These partnerships provide additional value for customers who may want to enjoy the convenience of home delivery.

Why Yang Chow Philippine Restaurant Started Social Media Campaign?

Increase Brand Awareness: With the rise of digital marketing, restaurants need to tap into social media platforms like Facebook, Instagram, and Twitter to stay relevant and attract new customers. By showcasing their menu, unique offerings, and restaurant ambiance, they can reach a larger pool of potential patrons.

Customer Engagement: Social media provides a platform for real-time interaction with customers. By responding to comments, showcasing user-generated content, and creating engaging posts, Yang Chow can foster a closer relationship with its community and boost customer loyalty.

Promotions and Specials: Social media is an excellent channel for announcing discounts, seasonal specials, new menu items, or events. Promoting these deals can drive traffic to the restaurant, particularly when customers can share these posts with their networks.

Feedback and Reputation Management: With reviews and feedback being vital in the restaurant industry, social media offers a way for Yang Chow to monitor and address customer concerns promptly. Positive customer experiences can also be highlighted, building a positive reputation.

Attract Younger Audiences: Younger generations, especially millennials and Gen Z, are highly active on social media. By engaging this demographic through relevant content, contests, or influencer collaborations, the restaurant can keep its appeal fresh and attract new customers.

Yang Chow Philippines Location, Contact, Opening Hours And Instant Information

Contact:0285630800

Opening Hours

Wednesday	11 AM–9:30 PM	
Thursday	11 AM–9:30 PM	
Friday	11 AM–9:30 PM	
Saturday	11 AM–9:30 PM	
Sunday	11 AM–9:30 PM	
Monday	11 AM–9:30 PM	
Tuesday	11 AM–9:30 PM

Service options

• Delivery
• Takeout
• Dine-in

Offerings

• Coffee
• Small plates

Dining options

• Brunch
• Lunch
• Dinner
• Dessert
• Seating

Amenities

• Restroom

Atmosphere

• Casual

Crowd

• Groups

Planning

• Accepts reservations

Payments

• Credit cards

Children

• Good for kids
• High chairs

Parking

• Free parking lot
• Free street parking
• Plenty of parking