Saffron Philippines Menu Prices 2025
Saffron Menu Philippines offers a delightful fusion of bold flavors and traditional spices, creating an unforgettable culinary experience. The menu features an array of dishes inspired by the rich heritage of South Asian and Filipino cuisine, highlighting the vibrant colors and aromas of saffron. Whether you’re savoring the aromatic Saffron Chicken Biryani or indulging in their signature Saffron Lamb Curry, each dish is crafted with the finest ingredients and aromatic herbs. Saffron’s creative touch combines the warmth of Filipino comfort food with exotic spices, delivering a perfect balance of flavor, freshness, and authenticity that transports your taste buds.
Saffron Philippines Menu 2025
Saffron Menu Philippines offers a vibrant fusion of Filipino and South Asian flavors, featuring aromatic dishes like Saffron Chicken Biryani and Lamb Curry, all crafted with fresh, authentic ingredients and spices.
SAFFRON MAINS MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Chicken Kabsa | ₱ 165.00 |
| Red Velvet Cream Cheese | ₱ 160.00 |
| Beef Kofta Kebab w/ Rice | ₱ 185.00 |
| Chicken Warda Rice | ₱ 165.00 |
| Hot Corian Wings Platter | ₱ 160.00 |
| Hot Corian Wings Rice | ₱ 165.00 |
| Beef Kofta Kebab Platter | ₱ 170.00 |
| Shawarma Plate | ₱ 155.00 |
| Chicken Warda Platter | ₱ 160.00 |
SAFFRON SANDWICHES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Shawarma | ₱ 115.00 |
| Sharooq | ₱ 220.00 |
| Shawarma Burrito | ₱ 135.00 |
| Beef Kofta Kebab Shawarma | ₱ 140.00 |
SAFFRON SIDES PRICES
| MENU ITEMS | PRICE |
|---|---|
| French Fries | ₱ 50.00 |
SAFFRON ADD ONS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Extra Basmati Rice | ₱ 55.00 |
| Khubz | ₱ 15.00 |
Secret Recipes Of Saffron Menu Philippines
| Dish | Description | Ingredients | Preparation Method |
|---|---|---|---|
| Saffron Paella | A Filipino-style paella with saffron-infused rice and a variety of seafood, chicken, and vegetables. | Saffron threads, chicken, shrimp, mussels, bell peppers, peas, garlic, onions, rice | Sauté the ingredients, add saffron-infused broth, cook rice until tender. |
| Saffron Kare-Kare | A twist on the classic Filipino oxtail stew, adding saffron to the peanut sauce for extra depth. | Oxtail, tripes, peanut butter, saffron, eggplant, banana blossoms, string beans | Simmer oxtail and vegetables, blend with peanut sauce and saffron-infused broth. |
| Saffron Sinigang | A tangy tamarind-based soup enhanced with saffron for a luxurious, aromatic flavor. | Pork, shrimp, tamarind, saffron, vegetables (eggplant, kangkong) | Cook the pork and veggies in tamarind broth, add saffron for an aromatic infusion. |
| Saffron Chicken Adobo | A variation of the famous adobo, with saffron adding a unique flavor to the soy-vinegar sauce. | Chicken, soy sauce, vinegar, garlic, saffron, bay leaves | Marinate chicken, then cook in soy-vinegar mixture with saffron. |
| Saffron Bibingka | A Filipino rice cake infused with saffron for a rich, aromatic flavor and golden color. | Rice flour, coconut milk, eggs, saffron, sugar | Mix ingredients, pour into molds, bake until golden brown, topped with salted egg. |
| Saffron Leche Flan | A velvety leche flan (caramel custard) with a hint of saffron to enhance the dessert’s richness. | Egg yolks, condensed milk, saffron, sugar, vanilla | Mix ingredients, steam or bake until set, then chill before serving. |
| Saffron Pancit Malabon | A variation of the Filipino noodle dish, using saffron for a vibrant, fragrant sauce. | Noodles, shrimp, pork, saffron, shrimp paste, garlic | Sauté ingredients, mix with noodles and saffron-infused sauce. |
| Saffron Bicol Express | A creamy, spicy coconut milk dish with pork and shrimp, complemented by saffron for added richness. | Pork, shrimp, coconut milk, chili, saffron, shrimp paste | Cook pork and shrimp in coconut milk, add saffron for a more aromatic flavor. |
Deals At Saffron Menu Philippines
| Deal | Description | Price (Example) | Availability |
|---|---|---|---|
| Saffron Feast for 2 | Enjoy a romantic dinner with a selection of saffron-infused dishes, including Saffron Paella, Saffron Kare-Kare, and dessert. | ₱1,499 | Weekdays only (Mon – Thu) |
| Family Saffron Combo | A large serving of Saffron Paella, Saffron Chicken Adobo, and sides (vegetables, rice, and desserts). | ₱2,999 | Available on weekends (Fri – Sun) |
| Lunch Special | Choose from any Saffron Kare-Kare or Saffron Sinigang, served with a drink and a small dessert. | ₱499 | 11 AM – 2 PM (Mon – Fri) |
| Saffron Desserts Trio | A platter featuring Saffron Leche Flan, Saffron Bibingka, and Saffron-infused Halo-Halo. | ₱350 | Daily, after 3 PM |
| Saffron Happy Hour | Half-price on selected saffron-infused cocktails and appetizers. | ₱150-₱250 per item | 5 PM – 7 PM (Mon – Fri) |
| Saffron Seafood Bonanza | A special seafood menu with Saffron Paella, Saffron Shrimp, and Mussels, with a complimentary drink. | ₱1,200 | Available every Tuesday evening |
| Buy One, Get One Free – Saffron Flavors | Get a free Saffron Chicken Adobo when you order a Saffron Paella. | Pay ₱750 for Paella, get Adobo for free | Tuesdays and Thursdays only |
| Weekend Brunch Saffron | Enjoy a buffet of breakfast and lunch options, all infused with saffron. | ₱899 | Saturdays & Sundays, 8 AM – 11 AM |
| Saffron Loyalty Card | Get a stamp for every visit and redeem a free Saffron Leche Flan or Saffron Bibingka after 5 visits. | Free dessert after 5 stamps | Ongoing, available to all guests |
| Saffron Couples’ Getaway | A romantic getaway package with Saffron-inspired dishes, a glass of wine, and a couple’s dessert platter. | ₱2,499 | Available on Valentine’s Day and special occasions |
Saffron Menu Philippines Birthday Rewards
| Reward | Description | Eligibility | Details |
|---|---|---|---|
| Free Birthday Dessert | Enjoy a complimentary Saffron Leche Flan or Saffron Bibingka to sweeten your special day. | Must show valid ID | Available on your birthday; no purchase required. |
| Saffron Birthday Meal | Get a free Saffron Chicken Adobo or Saffron Paella when you order a main dish worth ₱800 or more. | Birthday celebrant only | Available during birthday month. |
| Complimentary Drink | Receive a free drink (choose from soft drinks or a special birthday mocktail) with any meal order. | Birthday celebrant only | Available on the day of your birthday. |
| Birthday Party Discount | 10% off your total bill for birthday celebrations with a group of 4 or more. | Celebrant + 3+ guests | Must reserve in advance, available on birthday. |
| Saffron Birthday Special | Get a 20% discount on a birthday special package, which includes a 3-course meal with saffron-inspired dishes. | Birthday celebrant only | Available with a reservation, valid on birthday. |
| Free Saffron Halo-Halo | Receive a complimentary serving of Saffron Halo-Halo with your meal. | Birthday celebrant only | Must present proof of birthday at the counter. |
| Birthday Party Set Menu | Special birthday set menu for a group, featuring a selection of dishes with saffron infusions. | For groups of 4+ | Special set menu at a discounted rate for the birthday celebrant. |
| Saffron Loyalty Points | Earn extra loyalty points on your birthday for future discounts and rewards. | Birthday celebrant only | Double loyalty points on any purchase on your birthday. |
| Free Cake for the Birthday | Enjoy a small birthday cake with saffron flavor to share with friends or family. | Birthday celebrant only | Available with any meal purchase. |
| Saffron Birthday Voucher | Receive a ₱300 birthday voucher for your next visit to use on saffron-infused dishes. | Birthday celebrant only | Voucher valid for the month following the birthday. |
Best selling’s items of Saffron Menu Philippines
1. Saffron Paella
Description: A crowd favorite, Saffron Paella is a vibrant and flavorful dish that combines a mix of seafood (shrimp, mussels, squid), chicken, and chorizo. Infused with the rich aroma of saffron, the dish has a distinct golden color and a well-balanced mix of savory, sweet, and spicy flavors. It’s typically served on a large platter, making it perfect for sharing among family or friends. Why it’s popular: The combination of saffron, seafood, and rice in a deliciously aromatic paella creates a comforting and indulgent experience that appeals to a wide variety of tastes.
2. Saffron Kare-Kare
Description: A Filipino classic with a saffron twist, Saffron Kare-Kare is a rich and creamy peanut stew made with oxtail, tripes, and vegetables such as eggplant, banana blossoms, and string beans. The saffron adds a unique floral and earthy depth to the traditional peanut-based sauce. Why it’s popular: Kare-Kare is a beloved Filipino dish, and the addition of saffron enhances the richness of the dish, elevating the overall experience. It’s often a hit for celebrations and special gatherings.
3. Saffron Sinigang
Description: This modern take on the traditional sour soup features tamarind as the base, with a variety of meats like pork or shrimp. The addition of saffron brings an aromatic and earthy twist to the tangy soup. The combination of sour and savory flavors with the infusion of saffron is a delightful fusion. Why it’s popular: Filipino families love their sinigang, and this version adds an exotic and luxurious element that intrigues both traditional and adventurous eaters.
4. Saffron Chicken Adobo
Description: A twist on the iconic Filipino Adobo, this version uses saffron to enhance the classic soy-vinegar marinade, adding a unique depth of flavor. The chicken becomes tender as it soaks in the saffron-infused sauce, giving it an elevated, aromatic finish. Why it’s popular: Adobo is one of the most famous Filipino dishes, and adding saffron transforms this everyday meal into something special. It’s a perfect balance of comfort and luxury.
5. Saffron Bibingka
Description: Bibingka is a traditional Filipino rice cake, often enjoyed during the Christmas season. This version incorporates saffron into the batter, giving it a golden hue and a delicate, floral flavor that pairs wonderfully with the richness of the coconut milk and salted egg typically used as toppings. Why it’s popular: Saffron Bibingka combines the nostalgia of Filipino tradition with the elegance of saffron, making it a must-try dessert for any occasion.
6. Saffron Leche Flan
Description: This version of leche flan features a smooth, creamy custard base infused with the subtle taste of saffron. It’s caramelized to perfection and offers a rich, luxurious dessert experience. Why it’s popular: Leche flan is already a favorite dessert in Filipino cuisine, and the addition of saffron makes it feel extra special, perfect for both family dinners and special celebrations.
7. Saffron Seafood Bicol Express
Description: A variation of the classic Bicol Express, this dish features shrimp and other seafood cooked in a spicy, coconut milk-based sauce. The saffron adds a deeper richness to the coconut milk, making it a more luxurious version of this beloved spicy dish. Why it’s popular: The combination of heat, spice, and the delicate flavor of saffron makes this dish irresistible to fans of bold flavors and creamy sauces.
8. Saffron Halo-Halo
Description: A Filipino dessert favorite, halo-halo is a colorful, layered dessert that typically includes shaved ice, leche flan, fruits, and beans. The saffron-infused version adds an exotic twist, making the dessert even more indulgent and fragrant. Why it’s popular: Halo-halo is a go-to summer dessert in the Philippines, and the saffron version adds an elegant touch, making it a perfect offering for those looking to try something unique.
9. Saffron Pancit Malabon
Description: Pancit Malabon is a flavorful noodle dish that features thick rice noodles, shrimp, and a rich shrimp sauce. The saffron infusion adds a luxurious flavor to the sauce and enhances the color, making the dish even more vibrant. Why it’s popular: Noodles are essential in Filipino celebrations, and Pancit Malabon with saffron elevates this staple dish, making it a showstopper at family gatherings and special events.
10. Saffron Risotto (Filipino Style)
Description: This Filipino-style risotto incorporates saffron with a combination of local flavors such as coconut milk, chicken, and vegetables. It’s a creamy, rich dish that can be served as a main or side. Why it’s popular: The comfort of a creamy risotto combined with the familiar flavors of Filipino ingredients makes this a top choice for those who appreciate fusion dishes.
What Are The Benefits Of Saffron Menu Philippines Discount Coupons?
1. Cost Savings
Benefit for Customers: The most obvious benefit of using discount coupons is the ability to save money. Whether it’s a percentage off the total bill or a fixed amount, customers can enjoy the same luxurious saffron-infused dishes at a more affordable price. This makes dining at Saffron Menu Philippines more accessible and appealing, especially for frequent diners or those celebrating special occasions. Example: A 20% off coupon for a set menu could significantly lower the cost of a special meal.
2. Increased Loyalty and Retention
Benefit for Restaurants: Offering discount coupons is an effective way to build customer loyalty. By providing periodic discounts, Saffron Menu Philippines can encourage repeat visits from satisfied customers. People are more likely to return when they feel they are getting extra value for their money, which fosters long-term relationships and helps ensure customer retention. Example: Returning customers who use birthday or loyalty coupons may develop a habit of dining regularly at the restaurant.
3. Attracting New Customers
Benefit for Customers: For those who have not yet visited Saffron Menu Philippines, a discount coupon can serve as an incentive to try out the restaurant. New customers are more likely to take the plunge when they know they can save money on their first visit or meal. Benefit for Restaurants: These discounts help attract new diners who might otherwise be hesitant to try a new place. Once they experience the quality and uniqueness of the saffron-infused dishes, they may become regular patrons. Example: A “Buy 1 Get 1 Free” coupon for first-time visitors can spark interest and drive foot traffic.
4. Promotions for Special Occasions
Benefit for Customers: Discount coupons can be part of promotions tied to special occasions such as birthdays, anniversaries, or holidays. This gives customers the opportunity to celebrate in style at a discounted rate, making their experiences more memorable. Benefit for Restaurants: This creates a sense of exclusivity and personal connection with customers. For instance, offering a special birthday coupon makes diners feel valued and appreciated, which could lead to positive reviews and word-of-mouth recommendations. Example: A birthday discount or a “celebrate with saffron” offer could enhance the celebration experience.
5. Bundle Deals for Larger Groups
Benefit for Customers: Discount coupons often apply to larger orders or group dining experiences, which can be ideal for family gatherings or celebrations. Customers can enjoy saffron-infused dishes at a more affordable price when dining with friends or family, making the overall experience more budget-friendly for everyone. Benefit for Restaurants: Bundle deals encourage customers to spend more and order larger portions, increasing the restaurant’s average order size while offering value through the coupon. Example: A coupon offering a 10% discount for group meals over a certain amount could encourage families or groups to dine together.
6. Encouragement of Try New Dishes
Benefit for Customers: Coupons could encourage diners to explore new dishes they may not have considered trying otherwise. For example, if a customer receives a discount on a Saffron Paella or Saffron Kare-Kare, they may be more willing to try it out and discover new favorites. Benefit for Restaurants: This can help the restaurant introduce new or seasonal items to its menu. When customers try these dishes at a discounted rate, they may develop a liking for them and order them again in the future. Example: A coupon for a free dessert (such as Saffron Leche Flan) might encourage customers to try a new item they might otherwise skip.
7. Limited-Time Offers and Urgency
Benefit for Customers: Limited-time discounts create a sense of urgency, encouraging customers to dine at Saffron Menu Philippines sooner rather than later. The time-sensitive nature of coupons can motivate customers to take action and visit the restaurant while the deal is available. Benefit for Restaurants: Creating limited-time offers can drive traffic to the restaurant during slower periods, boosting sales during off-peak times. Example: A “15% off for the next 3 days” coupon could encourage customers to dine within a specific timeframe.
8. Better Customer Experience
Benefit for Customers: Receiving a discount coupon can enhance the overall dining experience. Customers feel appreciated when they receive rewards or discounts, which makes them more likely to have a positive impression of the restaurant and return in the future. Benefit for Restaurants: Offering discounts contributes to a positive customer experience, which increases the likelihood of customers recommending the restaurant to others and posting positive reviews online. Example: A thoughtful coupon with a thank-you message or special offer after a customer’s first visit can leave a lasting impression.
9. Increased Social Media Engagement
Benefit for Customers: Some restaurants offer exclusive discount coupons through social media platforms, helping customers stay connected and get access to deals easily. This encourages customers to follow the restaurant’s accounts and be part of its online community. Benefit for Restaurants: Promoting discount coupons on social media helps increase brand visibility, encourage social sharing, and create buzz around the restaurant. It can also incentivize followers to make a reservation or visit soon. Example: A special Instagram-exclusive coupon that’s available for a limited time can spark interest and encourage social sharing.
10. Special Offers for Special Days
Benefit for Customers: Special coupons tied to specific days of the week (e.g., “Saffron Sundays” with discounts on family meals) give customers an opportunity to enjoy consistent savings. Benefit for Restaurants: These offers help drive business on traditionally slower days, helping smooth out fluctuations in traffic. Example: “Weekend Feast Deal” coupons that offer discounts on family meals every Saturday and Sunday.
Why Saffron Philippine Restaurant Started Social Media Campaign?
1. Increased Brand Visibility and Awareness
Goal: Social media provides an easy and cost-effective way to increase the restaurant’s visibility among potential customers. By launching a social media campaign, Saffron Philippine Restaurant can expand its brand presence beyond just walk-in patrons and tap into a much larger, digital audience. Why it matters: The restaurant industry is highly competitive, and standing out can be challenging. Social media platforms (like Instagram, Facebook, or TikTok) allow the restaurant to showcase its unique saffron-infused dishes, appealing ambiance, and special events, making it easier to attract new customers.
2. Engaging with Customers and Building Relationships
Goal: Social media allows direct interaction with customers, providing an opportunity for the restaurant to engage with its audience in real-time. By responding to comments, sharing behind-the-scenes content, or featuring customer reviews and photos, Saffron Restaurant can create a more personal connection with its patrons. Why it matters: Building a loyal customer base is essential for long-term success. Social media provides a platform for consistent engagement, where customers feel appreciated and valued, making them more likely to return and share their experiences.
3. Showcasing Unique Offerings and New Menu Items
Goal: A social media campaign enables the restaurant to spotlight special saffron-infused dishes or limited-time offers, making customers aware of new or seasonal menu items. Through high-quality images and engaging videos, Saffron Menu Philippines can demonstrate its signature dishes and how they are prepared, sparking interest. Why it matters: Customers are more likely to visit a restaurant when they see exciting, new menu items that appeal to their tastes. Social media campaigns are a great way to highlight unique offerings and create anticipation around new flavors.
4. Promoting Special Deals and Events
Goal: Social media provides a great platform to promote limited-time offers, events, or seasonal discounts, such as birthday specials, holiday promotions, or “Happy Hour” deals. The restaurant can use targeted ads and posts to draw attention to these offers. Why it matters: Offering exclusive deals or hosting events (e.g., food tasting nights or chef collaborations) can help drive traffic to the restaurant. Sharing these promotions on social media helps the restaurant reach a wider audience, including those who might not have otherwise heard about the deals.
5. Increasing Customer Reviews and Word-of-Mouth Marketing
Goal: Encouraging customers to share their experiences online, whether through reviews, photos, or videos, boosts the restaurant’s credibility. Positive user-generated content acts as powerful word-of-mouth marketing. Why it matters: Social proof is one of the most effective ways to attract new customers. When people see others enjoying their meals and having great experiences at Saffron Menu Philippines, they are more likely to consider the restaurant for their own dining experience. Social media campaigns can actively encourage this type of content creation.
6. Staying Relevant and Competitive
Goal: The restaurant industry is constantly evolving, with new trends and customer preferences emerging. Saffron Philippine Restaurant can use social media to keep up with these trends, whether it’s promoting health-conscious menu items, responding to customer feedback, or participating in viral trends. Why it matters: Staying active on social media helps the restaurant remain relevant and competitive in a fast-paced industry. It also allows Saffron Menu Philippines to adapt to new customer expectations and connect with a broader demographic, particularly younger audiences who are more likely to engage with brands online.
7. Expanding the Customer Base
Goal: Social media allows Saffron Menu Philippines to reach beyond its immediate location, potentially attracting tourists or foodies from other areas. A successful social media campaign can increase awareness from people who may not have visited the restaurant yet but are encouraged by compelling content. Why it matters: Expanding the customer base is key to growing the business. Social media campaigns help generate interest from local and international customers, especially when content is shared across platforms, increasing the restaurant’s reach.
8. Building a Strong Brand Identity
Goal: Social media is an ideal platform to communicate the restaurant’s values, mission, and brand identity. By sharing stories, showcasing the restaurant’s history, and highlighting the quality of ingredients (like the unique use of saffron), the campaign can reinforce the restaurant’s position as a high-quality and distinct dining option. Why it matters: A strong and clear brand identity is essential for differentiating the restaurant from its competitors. Social media campaigns allow Saffron Menu Philippines to tell its brand story, making it more memorable and relatable to customers.
9. Leveraging Influencer Marketing
Goal: Many restaurants partner with local influencers or food bloggers to create buzz around their offerings. Through social media campaigns, Saffron Menu Philippines could collaborate with influencers to feature their signature dishes, creating authentic content that can reach larger audiences. Why it matters: Influencer marketing is an effective way to attract new diners, especially if influencers have a loyal following that aligns with the restaurant’s target market. Influencers can showcase the restaurant’s unique dishes, like saffron-infused meals, and encourage their followers to visit.
10. Building an Online Community
Goal: A social media campaign helps build an online community of people who are passionate about food and the restaurant’s unique offerings. The restaurant can encourage customers to share their experiences and connect with each other through hashtags, challenges, or themed posts. Why it matters: A strong online community increases customer loyalty and generates positive conversation around the brand. It also provides valuable feedback for the restaurant to continuously improve its services and menu offerings.
official sources of Saffron Philippines.
